Description

Experience the wholesome goodness of Organic Bread of Heaven’s sourdough bagels. The baked goods offer a twist on classic New York-style bagels with a tangy sourdough flavor. Crafted with organic unbleached wheat flour, the bagels have a chewy texture and robust flavor profile that will tantalize your taste buds. Moreover, the artisanal bagels offer a nutritious alternative for various dietary needs.

Bagels Free From

• Nuts
• Soy
• Yeast
• Artificial flavors and colors
• Preservatives
• Cholesterol

Sourdough Bagels Handled with Care

Behind every sourdough bagel is a process ensuring the utmost safety and quality. The bakery takes extraordinary precautions to prevent cross-contamination, using only the finest ingredients and enforcing rigorous cleanliness practices as regulated by the FDA. Furthermore, each team member refrains from eating any listed allergens on baking/delivery days. This ensures the small bakery’s commitment to keeping you and your family safe. Only delivering clean and wholesome baked goods.

Additionally, access to the facility is restricted to protect the integrity of the baking process. It guarantees that every sourdough bagel you savor is a testament to their commitment to traditional baking techniques and your well-being.

A Heavenly Sourdough Experience

Picture yourself on a calm Sunday morning, soaking up the sun’s warmth with a perfectly toasted sourdough bagel. Each bite is mouthwatering and delicious. Making your morning meal a heavenly experience.

Finally, if this interests you, please visit our store and explore the many sourdough delights from the family-owned bakery. Choose from various sourdough treats, including English muffins, tortillas, and even sourdough pasta. Treat yourself and your loved ones to a taste of heaven today!