Description

Local Chicken, Turkey, Lamb, and Pork Sausages

We’re now offering natural chicken, turkey, lamb, and pork sausages from Canter Hill Farm to meet your expectations of top quality. You’ll find locally produced Italian sausage from Heritage Pork or freely pastured turkey. You’ll also find chicken sausage with feta, or chicken sausage with garlic and Chardonnay wine. Antibiotic-free, hormone-free sausages are hard to find, but you can find natural sausages in our local market. Get healthy, locally-produced sausages without MSG or nitrates.

Poultry

Each and every bird runs in pasture and enjoys an organic feed supplement the way natural poultry should be. This natural diet is soy-free and low in corn content. Only with the best diet do you get high-quality chickens and turkeys that produce the best-tasting gourmet sausages. Is your family ready for natural chicken sausage and turkey sausage?

Heritage Pork

In regards to the pork sausage, here’s how it is done: the pigs forage in the forest and are fed produce scraps to supplement what they find on their own. These are unique Duroc Heritage breed pigs, one of the juiciest and tastiest. Modern intensive farming techniques are not hospitable to Heritage pork. However, the specialty porcine breeds thrive on small family farms such as Canter Hill Farm. As an illustration, think “heirloom tomatoes” only pork. Find rope-style pork dinner sausages here.

Lamb

Canter Hill’s lamb is 100% grass-fed (or hay) and supplemented only with salt licks. They de-worm the sheep flock once annually, after lambing season (at the same time as sheering – typically the first week of June) and do not introduce any other chemicals or antibiotics. Expect the best-tasting, grass-fed lamb sausage produced outside Philly and sold in our store. Made with only basic, natural seasonings in pork rope casing so it’s rather mild and never too spicy. Cook up lamb sausage your way. Should we call them lamb sausage links or lamb sausage ropes? You choose.

Natural Breakfast Meat: Links and Bacon

Wouldn’t you want your pork breakfast links to be special? Serve up eggs, coffee, toast, and the best, gourmet breakfast sausage links in our area. By the way, we also have natural bacon from this local farm just for a change. Choose all-natural breakfast links for your family with clean, basic ingredients. Of course, no sub-therapeutic antibiotics or hormones are ever used. Who wants to eat nitrates for breakfast? Not me!

Free of MSG, Hormones, Antibiotics, Nitrates

Want to enjoy sausages but are concerned about the source? Get healthy, humanely-raised poultry and ethical pork sausages with ingredients you can feel good about. Choose Canter Hill Farm Sausages. All dinner sausages are sold in rope-style form or you could say links if it makes you happy. While not certified organic, this sausage is the next best thing! Get soy-free, corn-free, and nitrite-free sausage that tastes delicious on the grill, fry-pan, or in the oven. MSG-free Bratwurst and franks are sure table pleasers! Those on a keto diet may find just the right sausage, too.

Varieties:

• Chicken Garlic and Wine – Chicken, Chardonnay, Garlic, Parsley, Salt & Pepper in Pork Casings
• Chicken Spinach and Feta – Chicken, Spinach, Feta, Salt & Pepper in Pork Casings
• Turkey Mild Italian – Turkey, Fennel, Oregano, Salt & Pepper in Pork Casings
• Pork Sweet Italian – Heritage Pork, Salt, Pepper and Fennel in Pork Casings
• Pork Bratwurst – Heritage Ground Pork, Salt, Spices, Dextrose
• Jumbo Pork & Beef Franks – Heritage Pork, Beef, Potato Starch, Vinegar, Salt, Ground Mustard Seed, Spices, Onion Powder, Garlic Powder, Paprika, Plum/Prune Powder
• Lamb Sausage in Casing – Lamb, Garlic, Salt & Pepper in Pork Casings
• Pork Breakfast Links – Pork, Vinegar, Salt & Pepper in Collagen Casings
• More!

Behold! Simple, natural sausage ingredients produce maximum flavors, not to mention they’re free of antibiotics, hormones, nitrates, and MSG. Prices do vary with selection.

Local Sausages

Want to enjoy sausages but are concerned about the source? Choose Canter Hill Farm’s local sausages. Wayne and Jeannette Grabe founded Canter Hill Farm in 2008. Get ropes of natural sausages sourced from just 25 miles away from Philly and find them here in Springfield. They are committed to caring for their many animals with an eye to ethical meat. Find these local gourmet selections in our freezer case.

Loving Canter Hill Farm? Find a variety of cuts of chicken, turkey, beef and pork from many sources in store.