As the weather starts to cool down and the leaves turn vibrant colors, there’s no better way to welcome the season than with these yummy Festive Popcorn Balls. While there are countless autumn-inspired recipes, few are as easy and delicious as making marshmallow popcorn clusters – especially when packed with yummy autumn sweets. These gooey, crunchy treats are perfect for snacking while curled up on the couch watching a fall-inspired movie or as a sweet snack for a cozy bonfire.

Serves 8

Prepare time: 40 Minutes

Ingredients:

8 cups plain popcorn

3 tablespoons unsalted butter, cubed

1/2 teaspoon vanilla extract

10 ounces small marshmallows

1/2 cup white chocolate-covered pretzels, roughly chopped

1/2 cup peanut butter pieces

Directions:

1. Place peanut butter candy pieces and chopped pretzels on a baking sheet and set aside.
2. Heat marshmallows, butter, and vanilla in a large pot over medium-low heat, stirring until smooth and creamy.
3. Fold in popcorn to coat evenly. Form the mixture into balls about the size of a baseball and roll in candy.
4. Place on a parchment-lined tray until set, approximately 30 minutes.

So, gather around the fire or TV set and share the autumn spirit with a batch of these yummy Festive Popcorn Balls.