You “Knead” This Locally Baked Bread

Do you know what is good? Bread. Do you know what is great? Locally baked bread! And we have lots of fresh artisanal bakery bread at Martindale’s. Local bakeries make drop-offs of freshly baked goods right to our door almost every day of the week. Whether you like it crusty, sweet, flaky, or perhaps sans gluten, we surely have something for you. So grab your butters, EVOO, jams, and jellies and let’s talk about local bread!

 

Wild Yeast Bakehouse

Wild Yeast Bakery wheat bread wild yeast bakery sourdough loafWild Yeast Bakery sliced bread

New to our collection of fresh baked local bread are the naturally leavened sourdough loaves crafted from Wild Yeast Bakehouse. Targeting organic and heritage grains is just the start. The founder and baker of the Radnor establishment has mastered the art of recruiting illusive wild yeasties to do his bidding to work culinary levitation! And the result is a nutritious, chewy bread you can sink your teeth into. Try Meadowood Sourdough variety made with organic bread flour and stone ground whole wheat. Or Country 50:50, a 50% whole grain loaf introducing spelt flour. Consider the delicate crisp of each variety’s unique crustiness, along with uniform air pockets boasting a quality product. Delivered in-store on Wednesdays.

 

Sweet quick loaves from Philly's Wild Flour Bakery

Wild Flour Bakery

Wild Flour Bakery drops their locally baked bread off to Martindale’s every Monday. They got their start in South Philly from seasoned pastry chef Nishon Yaghoobian in 2003. By 2006 they had grown out of that location and moved to their current location in Northeast Philadelphia. With a pastry whiz behind their operations, this bakery not only offers bread and rolls but so much more. Taste their pies, sweet loaves, and cookies seasonally.

 

 

Le Bus BakeryRacks of fresh baked bread from local bakery: Le Bus Bakery

Local baked goods are delivered to us from Le Bus every Tuesday and Friday from King of Prussia, PA. Le Bus’ beginnings were small but full of heart. Since 1978, David Braverman has been baking for the folks of Philadelphia. In fact, he began the business in an old school bus converted to a food truck, baking his very first bread in a small propane oven in the back of the bus. It’s safe to say that they’ve come a long way since then, but the incredible quality has stayed the same. Enjoy a variety of bread loaves, baguettes, croissants, dinner rolls, and much more from Le Bus in our fresh and local baked goods section.

 

 

 

 

Taffets Gluten Free BakeryLocal gluten-free fresh baked bread loaves from Taffet's Bakery

Looking for a locally baked bread but gluten-free? We’ve got you covered! Every Tuesday and Friday we receive a delivery from Taffets bakery based in downtown Philadelphia. Their bakery is a dedicated gluten-free facility, so you can rest assured every product they make is never compromised. Taste, the soft, crumbly goodness of challah, sandwich bread, rolls, Philly pretzels, bagels, and more. Try Taffets Bakery for all of your favorites, freshly made, without the gluten.

 

 

Smell delicious loaves and other baked goods crafted from culinary artisans in our vicinity. We love local! Find Taffets Gluten Free, LeBus, Wild Flour Bakery, and Wild Yeast Bakehouse baked goods as available in-store.